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Guide to Industries Series: Livestock & Meatpacking

Item: KAL12473
Dimensions: (H x W x L) 0.0 x 0.0 x 0.0
Guide to Industries Series: Livestock & Meatpacking
Jeff Wilson
Item # 12473

Delve into the history of the meat packing industry and trace the
role of railroads in hauling livestock and meat products.
Livestock traffic, stockyard operations, dedicated meat train
operations, regulations, and scheduling are just a few of the
topics covered. Learn about refrigerator cars and stock, and see
rarely published historical photos.

- Includes 100+ prototype photos, some dating back to the early
- Features charts and maps of stockyard locations
- Contains modeling tips, suggestions, and resources included for
each chapter

Author: Jeff Wilson
Softcover; 8 1/4 x 10 3/4; 88 pages; 170 black and white photos;
30 color photos; ISBN: 9780890248676